Food and Beverage Manager - The Waymark Hotel

Job description

Join the opening team of The Waymark, a new Hilton Tapestry Collection hotel in downtown Chattanooga! Concord Hospitality is seeking a passionate Food & Beverage Manager to lead our F&B operations and deliver exceptional guest experiences. This role is responsible for overseeing all dining outlets, events, and service standards, while managing the F&B team to achieve operational, financial, and guest satisfaction goals. Key Responsibilities: •Lead, train, and mentor the F&B team to deliver exceptional service and high-quality dining experience •Coordinate live music performances Qualifications: - Oversee day-to-day operations of restaurants, bars, and catering services, ensuring smooth workflow and compliance with standards - Drive revenue growth through menu development, upselling, and marketing initiatives - Monitor and control costs, including labor, food, and beverage expenses, to meet financial targets - Collaborate with the General Manager on operational strategies, budgets, and business plans - Ensure compliance with health, safety, and sanitation regulations - Foster a positive team culture that emphasizes professionalism, accountability, and engagement - Respond promptly t...