Culinary intern

Job description

Job Description Culinary: Start date: August/September 202 6: Duration: 6 months: Allowance: 625 euro per month (40hrs, 5 days) & full reimbursement of travel expenses Platform/Project: Multiple Positions (please see below). Location: Nijmegen: Join the Culinary R&D team in Nijmegen in exploring and discovering new unforgettable taste for our Taste Elevation category (sauces) and Meals category. You will be working with a team of R&D chefs, exploring new tastes, techniques or technologies that should deliver the KHC innovations of the future . The candidate will have the great opportunity to work in an industrial environment with very strong culinary expertise . They will be able to see the direct impact of a chef's expertise and creativity to unlock strong business value. The candidate will be working in collaboration with a team of chefs from different backgrounds and nationalities. In addition, the intern will be participating in the day to day of the Kitchen life and will be supporting the chefs on their daily projects. It will give the intern the opportunity to see a large spectrum of Chefs work in the food industry Basic Requirements for all: You should have strong communicat...