Lead Banquet Bartender

Job description

Description JOB PURPOSE: The lead banquet bartender is responsible for overseeing bar operations for events and large-scale functions. This role prepares and serves alcoholic and nonalcoholic beverages while leading bar setup, batching, inventory support, and execution for high-volume service. The Lead ensures efficient service, consistent drink quality, and proper staffing/ delegation to deliver seamless guest experience. PRIMARY DUTIES AND RESPONSIBILITIES: - Lead bar operations for banquets, private events, and large parties from setup through breakdown. - Prepare and serve liquor, mixed drinks, wine, beer, and nonalcoholic beverages with speed and consistency. - Coordinate and execute pre-batching of cocktails for high volume service, ensuring accuracy and quality control. - Oversee bar setup and stocking based on event size, menu, and expected volume. - Assist with and/or manage inventory levels, including pulling product, tracking usage, and communicating needs to management. - Delegate responsibilities to banquet bartenders and barbacks, ensuring efficient workflow during service. - Ensure all garnishes, juices, syrups, and bar prep are completed ahead of event start times....