Casual Chef

Job description

- Venues and Catering | UniSC Sunshine Coast, Sippy Downs and UniSC Moreton Bay, Petrie - Level 3 - $43.98 per hour plus 12% employer superannuation - Casual appointment The Opportunity: The Venues & Catering team within Campus Development and Services deliver high-quality food services across UniSC campuses, including cafés, functions, conferences and major university events. The team works collaboratively to ensure consistency in food quality, service delivery, and customer experience across all locations. This role is a casual opportunity supporting kitchen operations across both the Sunshine Coast and Moreton Bay campuses. As a Casual Chef, you will contribute to the preparation and delivery of high-quality food services, ensuring efficient operations and exceptional customer satisfaction. This opportunity offers flexible hours in line with business requirements, including weekdays, weekends and peak event periods. You will: - prepare and present food to a high professional standard in line with menu specifications and brand expectations; - support catering delivery for conferences, corporate events, graduations and internal functions; - maintain strict food safety and hygiene...