Temporary Cook

Job description

Pay rate: $23/hr plus shift differential for weekends and nights SCHEDULE: Temporary assignment through 12/22/2025; nights and weekends are integral and flexibility is required. Schedule may vary according to departmental and Academy needs. Essential Personnel*: Pay Group: Type: Status: Fiscal Year Weeks: Class: Department: Location: BiWkly (Hourly): Temp: Full-Time Full year (52 weeks): Staff: Dining: On-Campus Position Purpose: Supports other cooks in ensuring the consistent and timely production, quality and quantity of the food to be served in the residential dining halls. Job Responsibilities: Meals/Customer Service: - Work collaboratively with other cooks to ensure quality and quantity of food service production - Follow menus, recipes and standardized worksheets in the production of meals. - Ensure that all foods are produced and served in accordance with HAACP standards, policies and procedures. - Ensure portion control, batch cooking and proper utilization of leftovers. - Work with other cooks to maintain adequate supply of menu items through the meal period. - Assist with the proper sanitation of work areas, kitchen equipment and all kitchen surfaces including (but not li...