Head Chef

Job description

Company Description Join us at Farmhouse Inns, where we’re big on quality as we are with our portions, which is why our carveries slow-roast our meats for 14-hours, freshly prepare our veg, create fluffy, handmade Yorkies, ruffle-up our perfectly crispy roast potatoes, and bake and hand-decorate our giant cakes in our kitchen every day. Job Description: As a Head Chef, you’ll make sure everything in the kitchen runs smoothly during a busy service. You’ll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every dish served is of the highest standards. Qualifications: As a Head Chef, you will… - Take the reins in the kitchen, whether you are making decisions or coming up with fresh ways to help the team run better together. - Communicate clearly with your team in order to provide high-quality meals to customers on time. - Recognise and lead the team as a whole, understanding how to maximise their potential. - Maintain hygiene levels and safety regulations in the kitchen to help to guarantee the care of your entire team and visitors. What you’ll bring to the kitchen: - Experience managing a busy kitchen, training and developing...