Sanitation Technician

Job description

JOB DUTIES AND RESPONSIBILITIES: Help maintain sanitation of the USDA food plant by contributing to a physically safe and safe food environment through teamwork Utilizes all Sanitation Standard Operating Procedures (SOP’s) Break down, reassemble, clean, and sanitize manufacturing equipment Utilize power tools to help carryout cleaning duties such as but not limited to foaming and hand-scrubbing floors and walls Clean production and non-production areas in most of an indoor environment Participating in pre-operation inspections of the equipment Adheres to and understands Good Manufacturing Practices (GMP), Personal Protective Equipment (PPE), Standard Operating Procedures (SOP’s) REQUIREMENTS: Two years of experience in a food manufacturing plant- preferred but not required Bilingual (English and Spanish) reading, writing, and speaking- preferred but not required EDUCATION AND EXPERIENCE: High School Diploma or GED: Two years’ sanitation experience: Basic math skills of addition, subtraction, multiplication, and division PHYSICAL DEMANDS: The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of...