Food & Beverage Manager

Job description

Company Description Join us at Accor, where life pulses with passion! ​ As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a common ambition: to keep innovating and challenging the status-quo.​ By joining us, you will become a Heartist®, because hospitality is, first and foremost, a work of heart.​ Hospitality is a work of heart , ​ Join us and become a Heartist ®. Job Description: Are you a passionate foodie who is not afraid of thinking outside the box? Then, we have the job for you! As a Food & Beverage Manager, you will strategically lead the team to take guest satisfaction to the next level. Your main duties as F&B Manager will include: - Coordinating the team to ensure that F&B operation is at an optimal level in key areas including service, revenue generation and cost management - Creating a culture which is service focused, positive and driven to succeed, open to change and creative in approach - Providing a high quality service throughout the guest...