Executive Sous Chef

Job description

The Porch- Executive Sous Chef Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relationships? At Eat’n Park Hospitality Group, we’ve been creating smiles since 1949—one guest, one meal, and one team member at a time. Now we’re searching for an Executive Sous Chef to join our team at The Porch. Eat'n Park Hospitality Group represents a diverse family of brands that span 14 states across more than 150 locations and with nearly 10,000 team members. We are a family-owned and operated company with deep roots that inspire our future. Our enduring commitment to our Core Values and our shared purpose, “to Create a Smile,” guide and fuel our growth as a group and as individuals. Why You’ll Love This Role: What Makes You a Great Fit - Create a Smile: Deliver high-quality, well-presented food that delights every guest - Join a Caring Team: Lead a passionate culinary team in a supportive, inclusive environment - Bring Your Energy: Oversee food production, purchasing, and kitchen operations - Connect With Heart: Build relationships with guests and team members through culinary experienc...