HCVR Cook II, Brew Brothers (Full Time; Varied Shift)

Job description

Harrah’s Cherokee Valley River Casino & Hotel Position Description POSITION TITLE: Cook II: DIVISION: Food and Beverage: DEPARTMENTS: Landing Café, Employee Cafeteria, Food Market, Gordon Ramsay Brew Brothers GRADE/FLSA STATUS: H10 - Non-Exempt: BADGE TYPE/COLOR: Work Permit - Peach REPORTS TO: Sous Chef; Dual Rate Sous Chef SUPERVISES: N/A: JOB SUMMARY: Prepare all food orders quickly and on time according to established recipes. JOB ESSENTIAL DUTIES AND RESPONSIBILITIES: Establish and endorse the business objectives, ethics, and values of Caesars Entertainment in accordance with the Code of Commitment and Mission, Vision, and Values Responsible for fast and clean servicing of all menu items to the servers Prepare, cook, and season all food Ensure the quality and presentation of food products prepared Perform all station functions necessary in the prep and cooking areas Provide the highest quality of service to guests and Team Members at all times Able to grill, fry, and serve menu items in front of guests Ensure each order sent out is uniform and consistent Adhere to kitchen maintenance and sanitation program Control food production to include proper cooking methods, cooking time...