Breakfast Line Cook (Full Time) - InterContinental Houston

Job description

JOB OVERVIEW: Prepare meals in accordance with portion and quality standards specified in recipes. Control food usage to minimize waste. At InterContinental Hotels & Resorts® we want our guests to feel special, cosmopolitan and In the Know which means we need you to: - Be charming by being approachable, having confidence and showing respect. - Stay in the moment by understanding and anticipating guests’ needs, being attentive and taking ownership of getting things done. - Make it memorable by being knowledgeable, sharing stories and showing your style to create moments that make people feel special. DUTIES AND RESPONSIBILITIES: Financial Returns - Advise supervisor of low inventory items; assist in receiving items and taking inventory as required; minimize waste People: - Promote teamwork and quality service through daily communication and coordination with other departments. Key departmental contacts include Sales and Marketing, Catering, Banquets, Outlets, Maintenance, and Guest Services. May occasionally interact directly with guests Guest Experience: - Maintain a clean, neat and well-organized work area, including but not limited to reach-ins, walk-ins and counters. Reports all...