Quality Assurance & Food Safety Manager - HICP

Job description

Leadership and a decision maker position responsible for the overall direction, management, and coordination of a Quality Assurance and Food Safety operation with a manufacturing facility which may include functions or roles, such as, QA lab, sanitation systems, and document control. - Serves as plant technical leader in the areas of food quality and food safety and as a liaison to Corporate QA. In addition to the responsibilities listed above, other duties may be assigned by your supervisor, as dictated by business necessity. Wells Enterprises is an EEO/AA employer M/F/Vet/Dis Wells Enterprises, Inc. is the largest privately held ice cream manufacturer in the United States. Founded in 1913 by Fred H. Wells and run by the Wells family for generations, the company is an independent operating company of the Ferrero Group, one of the global leaders in sweet, packaged foods. Wells produces more than 200 million gallons of ice cream per year and distributes products in all 50 states. Wells manufactures its signature brand Blue Bunny®, lower-calorie Halo Top®, the iconic Bomb Pop®, and Blue Ribbon Classics®. Wells employs nearly 4,000 ice cream aficionados across the country. The company...