Seasonal Front of House Manager - National on 10th

Job description

ABOUT THE POSITION: A manager contributes to all front of house operations and is responsible for several functions including but not limited to scheduling, inventory control, coordination of sales, guest services, budgeting, and employee training. Must have a constant presence in the restaurant and ensure the company image is always positively supported through remarkable client experiences with consistently high levels of service. This is a seasonal contract until September 27th. WHO WE ARE: At National on 10th, we have created the best place to eat, drink and play in the city’s core. Enjoy our newly renovated arcade area where you can compete amongst friends. Or head downstairs to bowl a few frames in our 8-lane bowling alley. Whatever you’re in the mood for, National on 10th is the place to be. WHAT YOU’LL GET: - Competitive annual salary + gratuities - Duty meals - 2 weeks’ vacation - Paid leave for sick and bereavement - Extended health benefits after 90 days for employees working 28+ hours per week. - 25% Company-wide food & beverage discount & access to frequent local business discounts/specials WHAT YOU’LL DO: - Ensure every guest is handled with the highest level of profe...