Bistro Supervisor Opportunity

Job description

Wages are $20.00/hour. Qualifications: Position: Bistro Supervisor: Reports To: Bistro Manager / Director of Food & Beverage FLSA Status: Non-Exempt Position Summary: The Bistro Supervisor supports the Courtyard by Marriott brand experience by ensuring an inviting, efficient, and guest-focused environment within the Bistro. This role oversees the daily shift operations, ensuring high-quality food and beverage preparation, timely service, and adherence to Marriott brand standards. The supervisor also assists the Bistro Manager with team development, inventory, and overall operational excellence. Core Responsibilities: - Support the hiring, onboarding, and continuous training of Bistro team members in alignment with Marriott service culture and brand expectations. - Ensure all food, beverage, and service standards meet or exceed Courtyard by Marriott guidelines, including product quality, presentation, and cleanliness. - Oversee shift operations, maintain workstations, monitor food and beverage stock levels, and provide direct support to associates as needed. - Maintain compliance with all health, sanitation, and safety standards, as well as Marriott and property-specific policies. -...