Registered Dietitian

Job description

Job Description​ The Opportunity: Saint Luke's Hospital is looking for a Registered Dietician. This person is accountable for using Nutrition Care Process (NCP, ADIME-assessment, diagnosis, intervention, monitoring and evaluation). Within the organizational structure of clinical nutrition, the RD functions independently and is a resource contributing to the professional development of clinical staff and /or students at the patient care level. They demonstrate initiative to promote change in the department, recognizing opportunities for improvement. They will also participate in performance improvement activities. The RD demonstrates competency in the Standards of Practice and Standards of Professional of Performance and they meet requirements for CAP Level II requirements. The Shifts: 40 hours a week Weekend & Holiday Rotation: Why Saint Luke’s?: Saint Luke’s offers competitive salaries and benefits packages to all eligible employees, click here to find out more. We believe in creating a collaborative environment where all voices are heard. We are here for you and will support you in achieving your goals. We are dedicated to innovation and always looking for ways to improve. Benefi...