Sous Chef (FT) - Holiday Inn Perth City Centre

Job description

Join Our Kitchen Team at Holiday Inn Perth City Centre - Where Work Meets Joy At Holiday Inn, we don’t just serve meals - we create moments. And behind every great guest experience is a passionate kitchen team that loves what they do. We are looking for a Sous Chef who is ready to step up, lead from the front, and bring creativity, consistency, and energy to our kitchen. The Role: Sous Chef (Full Time) Working alongside our Head Chef, you will play a key role in running a fast-paced, high-volume kitchen where quality, teamwork and innovation go hand in hand. This is your opportunity to lead a team, influence menus, and grow within a global hotel brand. What Your Day Will Look Like No two days are the same, but you will be: - Leading daily kitchen operations and supporting the Head Chef - Ensuring high food quality, consistency, and presentation - Managing stock, ordering, and food cost control - Maintaining strong food safety and HACCP standards - Coaching and developing colleagues - Assisting with rostering and workforce planning (HIGA) - Collaborating with other departments to deliver seamless service - Stepping in wherever needed - because great teams back each other What You wi...