Food & Beverage Supervisor - Moxy & Residence Inn Portland Thompson's Point (Opening Summer 2026)

Job description

Join the opening team at Moxy Hotel & Residence Inn Portland Thompson’s Point, a brand-new dual-branded Marriott hotel bringing fresh energy, style, and hospitality to one of Portland’s most exciting waterfront destinations, opening Summer 2026. As home to the first Moxy hotel in Northern New England, this is a chance to be part of something new from the very beginning — welcoming guests to a vibrant stay steps from Thompson’s Point’s concerts, events, dining, and culture. We’re bringing something bold and fresh to Portland—and we need a leader who can make it happen. As a Food & Beverage Supervisor , you’ll help shape the entire guest experience—from morning coffee to evening cocktails. This is your chance to lead a team, build the culture, and set the standard for how things run from day one. If you’re passionate about hospitality, love leading people, and know how to balance great service with smart operations, this is where you step in. What You’ll Be Doing: - Running the day-to-day food & beverage operations like a pro - Leading, coaching, and motivating a team that brings energy to every shift - Hiring, training, and developing staff to deliver standout service - Keeping oper...