Chef de Partie - National on 8th

Job description

ABOUT THE POSITION: National 8th is looking for Chefs De Partie to fill out their team on a full-time permanent contract. Reporting to the Executive Sous Chef, the Chef de Partie contributes to all back of house operations and is responsible for several functions including but not limited to food preparation, inventory control, and employee training. Must have a constant presence in the restaurant and ensure the company image is always positively supported through remarkable client experiences with consistently high levels of service. WHO WE ARE: National on 8th is perfectly located in the heart of downtown. Situated in Stephen Avenue Place. National on 8th boasts western Canada’s largest rooftop patio! Soak up the sun while playing a round of cornhole or ping pong. The +30 interior space features smaller seating arrangements, and a private room, to accommodate business lunches and intimate gatherings. WHAT WE OFFER: - Competitive hourly wage - Gratuities - Duty meals - Extended health benefits after 90 days for employees working 28+ hours per week - 25% Company-wide food & beverage discount & access to frequent local business discounts/specials WHAT YOU’LL DO: - Maintain ongoing c...