Sous Chef

Job description

Company Description Job Title: Sous Chef: Location: Milton Abbey, Blandford Forum - DT11 0BZ Contract Type: Full-time, perm (52 weeks) Salary: £35,000 annum: Why Join us?: - 28 days holiday (including bank holidays) - 3 volunteering days to give back to causes you care about - 3 days grandparent leave for those special family moments - 24 weeks enhanced maternity leave - Bespoke training & development opportunities - Pension & life insurance - Discounts on high street brands, cinema & holidays via the Perkbox App - Wellbeing hub & access to employee assistance programme - Free meals while at work - Career development & HIT Apprenticeships for all experience levels About the role: We are looking for a committed and enthusiastic Sous Chef to join the kitchen team at Milton Abbey. You’ll support food preparation, help maintain high standards, and play a vital role in the delivery of daily meals and special events. You will be joining Holroyd Howe, one of the UK’s leading contract caterers, providing fresh innovative food services solely to independent schools and colleges. We are a team of experienced professionals who tailor our catering service provision specifically to suit childre...