Hospitality Assist Trainer-Food Services-FT

Job description

Overview Job Summary: The Hospitality Trainer is responsible for training any new assigned Hospitality Assistant. These duties include delivering and retrieving patient meal trays, speaking the menu using the BME, replenishing nutrition rooms, and delivering snacks, while providing individualized assistance to each patient. Qualifications: Minimum Knowledge, Skills, Experience Required: Education/Licensure/Certifications: High school diploma or GED preferred. Experience: Minimum of two years in food service required with health care experience preferred. One year experience as a Hospitality Assistant is preferred. Additional Skills/Abilities: Excellent communication and customer service skills required. Must be knowledgeable of and able to follow the standards of federal, state and regulatory agencies and JCAHO for sanitation, food preparation and handling. Must be able to properly identify patients and maintain confidentiality. About Us: Highlights of our hospitals: Huntsville Hospital was recently named Best Regional Hospital and #2 in Alabama by U.S. News & World Report . With 971 beds, a specialized Orthopedic & Spine Tower, a Level III Regional Neonatal ICU, and the largest Em...