Sommelier

Job description

Benefits: The Sommelier is responsible for ensuring that each guest is hosted with genuine care and attention throughout his/her/their dining experience at Pasta|Bar. This individual assists with all wine inventory, storage and serving for the restaurant, and makes sure to keep the lead sommelier and management up to date on the progress of items, as well as changes and/or issues. As an integral part of a team, the Wine Server is responsible for continuously looking for ways to improve each guest's experience from greeting through service, pace, teamwork, menu knowledge and thoughtful anticipation of the guest's needs. The role will serve as a FOH representative of our brand, and will aid in serving wine, as well as bussing tables, resetting tables, pouring water, running food, making cocktails, taking orders, and more. The Sommelier needs have a "can-do" attitude, willing to jump in and help as needed in the restaurant. Experience as a server is strongly preferred. The Sommelier is responsible for motivating and mentoring the staff's wine knowledge, as well as delight guests with their wine knowledge and descriptions of wine pairings for the tasting menu. With a Michelin Star expe...