Executive Chef 2

Job description

Role Overview Sodexo is seeking an Executive Chef 2 for McLaren Bay Region Hospital in Bay City, MI. The Executive Chef will manage all culinary operations for this medical center including patient feeding, retail areas, and catering. The Executive Chef will be a dynamic team player with a strong background in safety, sanitation, and managing frontline staff and developing teams in a culinary environment. What You'll Do: - implement and standardize all culinary systems and procedures for hospital - manage, direct, and mentor frontline staff - procurement and purchasing - create menus based on client needs - implement innovative and fresh ideas in retail, catering, and patient services - create interpersonal relationships with client What We Offer: Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include: More extensive information is provided to new employees upon hire. - Medical, Dental, Vision Care and Wellness Programs - 401(k) Plan with Match...