Line Cook - Chilis

Job description

Weekly earned wage access is an option for this position. Job Purpose or Objective(s): The Chili's Line Cook prepares food following all Chili's Grill & Bar specifications and company safety and sanitation procedures. You will report to the Chilis General Manager. Primary Task: - You will prepare a variety food, with diverse methods of preparation and follow specific product prep and handling procedures and plate presentation. - Prepare following all Chili's Grill & Bar specifications and maintain a high-quality product. - Maintain cleanliness through the kitchen. Clean and sanitize throughout the shift. - Keep prepared food flowing out of the kitchen. - Communicate ticket times and potential problems with the QA, manager, and servers. - You will complete assigned prep work to stock and set up stations. - Break down and clean stations or work area at end of shift. - Ensure rotation of all products and stocks products. - Perform shift change and opening and closing responsibilities. - Follow all company safety and sanitation procedures. - You will assist other Team Members or when needs dictate. - Perform other responsibilities as may be assigned. Required Education and experience:...