Kitchen Manager
Amici · Madison, Wisconsin, US
Title: Kitchen Manager Reports To: GM Overall Responsibilities: The Kitchen Manager is responsible for the kitchen operations in the restaurant establishment...
Job description
Title: Kitchen Manager Reports To: GM: Overall Responsibilities: The Kitchen Manager is responsible for the kitchen operations in the restaurant establishment including; mastering all kitchen duties and assuring that each person in the kitchen is fully trained, understands their individual duties; and understands the importance of service to our customers. Executes corporate policies under the guidance of the General Manager, Regional Operations Manager and Regional KM relative to kitchen processes and procedures. Specific Duties: - Is consistent in assuring that everyone in the kitchen knows and understands the importance of providing a memorable dining experience to the customer through expertly prepared food. - Assures that the kitchen staff is current and updated on all items of the menu and has the authority to administer tests when necessary. - Assures that every dish is exquisitely presented before being delivered to the customer. - Compiles inventory reports on food items weekly. - Compiles inventory reports on food items monthly and submits their Monthly Inventory Sheet to corporate no later than the 2nd of new month. - Compiles the Waste Food Report, including total amoun...